Goal 2
End hunger, achieve food security, improve nutrition, and promote sustainable agriculture
Ensure food security and eliminate hunger by promoting sustainable agriculture.Importance: There are 795 million people suffering from hunger worldwide. By 2050, the global population is expected to increase by 2 billion. To meet the nutritional needs of all humanity, the global food and agricultural systems must undergo transformation.
Excerpt from “SDGs Education Handbook – Taiwan Guide”
2021-07-26
Local Revitalization in Fuxing Township, Changhua — Interview with Yung-Chien and Yu-Tzu of SHUNYUE Farm
Interview with Yung-Chien and Yu-Tzu of SHUNYUE Farm
2021-03-16
NCCU’s “Three Supports” Initiative Starts with Campus Dining: Supporting Small Farmers, Organic Produce, and Local Sourcing
NCCU’s Ji-Ying Building will soon open a new healthy market-style cafeteria. The Office of General Affairs has planned a bright, spotless organic market restaurant focused on health and nutrition, featuring primarily organic, pesticide-free, and locally sourced ingredients. This is one concrete step in President Kuo Ming-Cheng’s active implementation of the “50+1” initiative.
2020-12-17
“Wang Gong’s Tea Market Stroll” — NCCU Land Innovation Team and Zhongshun Temple Co-Host Urban–Rural Co-Benefit Market
On December 12, NCCU’s “Wang Gong’s Tea Market Stroll – 50 + 1 Urban–Rural Co-Benefit Market” was held under clear skies, partnering with Zhongshun Temple, local tea farmers, eco-friendly growers, and Indigenous communities to celebrate Maokong’s tea heritage and offer visitors high-quality farm-to-table products.
2020-09-15
Reviving Tea Culture: NCCU Mobilizes Alumni to Back “50+1” Support for Returning Young Farmers
NCCU, together with the Soil and Water Conservation Bureau and the Tea Research and Extension Station, is driving the “Greater Taipei Tea Road” project and its “50 + 1” social enterprise, in which 50 consumers support one farm through product sales and immersive farm experiences to revitalize the Greater Wenshan tea industry and aid young farmers’ return.
2020-04-14
NCCU USR Launches Greater Taipei Tea Road Project from Maokong; Students Intern at Tea Farms
In 2020, under the Higher Education SPROUT Project, NCCU’s USR initiative launched local revitalization by creating the Greater Taipei Tea Road, promoting Satoyama under-forest economies and rural tourism, and establishing the “50 + 1” social enterprise as a sustainable hub for Greater Wenshan.
2020-01-20
Year-End Appreciation for NCCU Administrative Team: Gifts of “50+1” Agricultural Products to Realize University Social Responsibility
Even as students began winter break, President Kuo Ming-Cheng led senior administrators on December 20–21 to personally visit each office and extend New Year greetings. They thanked administrative staff with gifts of local organic mandarins, rice snacks, and festive greeting cards.
2019-10-22
NCCU and Dayeh University Partner with Fuxing Township, Changhua to Advance Local Revitalization
In 2019, NCCU and Dayeh University partnered with Fuxing Township to launch the “Toward a Smart and Prosperous Township” revitalization plan—aimed at creating thousands of jobs and upgrading local industries.
